Open every day at noon.
The Pintxoak proposes you a home cooking of soil. You can taste the Garbure or the famous trout of Lau Balagnas. In summer, the terrace on the edge of the river gave will be the ideal place for a meal in the cool.
Open every day at noon.
The Pintxoak proposes you a home cooking of soil. You can taste the Garbure or the famous trout of Lau Balagnas. In summer, the terrace on the edge of the river gave will be the ideal place for a meal in the cool.