Miellerie de la Divette, 2nd generation beekeepers in Oise. Certified AB and Terroirs des Hauts-de-France.
A family-run bee farm, you'll find lime-blossom honey, a regional specialty, and other honeys depending on the season, such as acacia, summer flower, spring flower, chestnut, May flower... as well as two specialties made with honey from their bees: gingerbread and Délice, a honey-flavored almond/hazelnut spread...
The company has won several medals at the Concours Agricole de Paris, notably for its Miel de Tilleul de Picardie.
Sales at the farm on the 1st Saturday of each month from 9am to 12pm and from 2pm to 6pm, and by appointment.