Maison Cangina

The Eugene de Mazenod International Center makes available several rooms for meetings and its church for concerts.

Dounut's Project is a family business recently established in downtown Aix. These enthusiasts prepare dounuts à la française, a super-light doughnut with excellent chocolates.

An organic artisan bakery in central Aix-en-Provence.

Les Chocolats Yves Thuriès is a harvesting chocolatier and Meilleur Ouvrier de France, with cocoa plantations in Ecuador and hazelnut plantations in south-west France.

Situated at the top of Cours Mirabeau, the chapel stands on the site of the former Carmelite convent (1625), then outside the city walls it was rebuilt between 1695 and 1701 to the plans of Thomas...

Men's shoes

Creation and production of “bespoke” books.
Services: book layout, printing, binding, help with writing, text correction, illustration, ISBN numbers assigned and legal deposit with the BNF.

Built by Georges Vallon around 1725, on the site of a water mill, for Henri Gautier, a former notary's clerk who became the lord of Le Poët.

Hat's (Armenian for "bread") produces its entire range in the pure tradition of bread-making. We use organic flour made from regional wheat and organic yeast in all our bread.

In the heart of downtown Aix-en-Provence, the 100m2 Bexley boutique is entirely dedicated to luxury footwear and men's fashion.