Created almost 50 years ago, the Nez de cochon was already a restaurant where truckers took a break before heading for Paris on the RN 160. A few years later, the freeway was built, saving time for companies and their drivers. In spite of this, and through a number of changes of ownership, the restaurant has maintained its position, welcoming truckers, workers, families and associations.
The bar-restaurant is open Monday to Thursday from 6 a.m. to 11.30 p.m., and on Fridays from 6 a.m. to 1 a.m., offering a buffet of hors d'oeuvres, a choice of three hot dishes, cheese and a dessert buffet for 13.50 ? and 14.90 ? with coffee.
