Calissoun, founded by Christophe Grini and Eric Gimenez, master confectioners and members of the Union des Fabricants de Calissons d'Aix, offers an original confection, made exclusively in Aix-en-Provence in the Maliverny workshop. You can see the production process on site by appointment.
Calissoun now offers a range of 100% organic Calissons.